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The Adventure Chef 6" Flexible Fillet Knife with a german steel blade is ground to a razor sharp 15-degree edge
made of sustainable bamboo
Watch your neighbors' heads peek over the fence to catch a glimpse
The boning/fillet knife gets in close to the bone to make your task easy
- Cutting board
Kai PRO Slicing Knife 12" Specialty Charcoal The Adventure Chef 6" FlexibleThe PRO Brisket Knife's long, narrow blade makes it easy to cut slices in a single pass, ensuring more juices stay inside the meat. With no need to saw back and forth, you will cut presentation perfect slices each and every time. Ideal for trimming and slicing larger roasts; long blade means perfect, one pass cutting Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily Hand
