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Corso di Shochu Professional - Settembre 2026, Milano ONLINE Kamenō e Iwai — mettendone

SKU: 40248844871

4.1
USD245.00 USD271.00

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Description

Kamenō e Iwai — mettendone in luce peculiarità agronomiche

cinque varietà

Un percorso pensato per i Sake Sommelier che desiderano acquisire una comprensione solida

• 5 masterclass tematiche

Un viaggio nella prefettura di Hyogo alla scoperta del riso Aiyama

Corso di Shochu Professional - Settembre 2026, Milano ONLINE Kamenō e Iwai — mettendone

Exchange/Return Notes
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